New technologies are not alien to KFC, but this time the company wants to make another step forward. This time the technology is designed to prevent the shortage of meat.

KFC wants to have protection in case if the environment is not enough meat needed to create the popular Chicks. The company is testing products with 3D printing, to do this, she began to cooperate with the Russian company 3D Bioprinting Solutions, to provide the ability to print chickens of different sizes and shapes.

The printing method is to combine chicken cells, along with plant material to reproduce the taste and texture of real meat. 3D Bioprinting must ensure the provision of technologies and equipment, and the contribution of KFC – ingredients and secret blend of spices that made the company an icon of the fast food industry.

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